Special Bag packing unit for liquid sauce body

This set of fully automatic bag liquid sauce Packaging machine is mainly applicable to liquid/soy body Category: detergent, yellow wine, soy sauce, rice vinegar, juice, beverages, ketchup, peanut butter, jam, chili sauce, bean dressing sauce and other materials automatic metering packaging.

The features of the device are:

1. When the packing bag size changes, the operation is simpler, only the handle can adjust the width of the clamping claw.
2. The use of accurate and stable clamping structure and 8 stations, improve the packaging speed, expand the scope of application.

3, the use of Japan's Mitsubishi PLC control, with touch screen man-machine interface control system, easy to operate.

4, automatic detection function: If not open bag or open bag incomplete, do not feed, not hot seal, bag can be reused, for users to save production costs.

5, safety device: When the working pressure is not normal or the heating pipe failure, alarm prompt.

6, adjust the bag width using motor control, press and hold the control button can adjust the width of each group of machine clips, easy to operate, save time.

7, and the contact parts of the material are made of stainless steel.

Applicable product range: l100~350mm w100~210mm
Measurement accuracy: ±1.5%
Production Capacity: 20~60pcs/min
Power supply/Power: 220v/380v,50hz/60hz,5kw
Dimensions/Weight: (LxWxH) 2353x1610x1933mm/1000kg